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| Filter results4 paper(s) found. |
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1. Development and Use of the OSU Organic Fertilizer and Cover Crop CalculatorFarm advisory visits in Oregon highlighted the need for decision tools to help farmers and agricultural professionals estimate nitrogen (N) mineralization from organic fertilizers and cover crops, design balanced fertilizer plans and identify the most cost effective nutrient management options. Laboratory and field research was conducted to develop N mineralization models for organic fertilizers and compost based on the total percent N. Field methods for estimating cover crop biomass and total... N. Andrews, D. Sullivan, J. Julian, K. Pool |
2. Predicting Plant-available Nitrogen Release from Cover Crop ResiduesImproved methods are needed to estimate the timing and amount of plant- available N (PAN) release from cover crops. The OSU Organic Fertilizer and Cover Crop Calculator, a downloadable spreadsheet tool, assists agricultural professionals in estimating N fertilizer replacement value of organic inputs. We conducted a series of laboratory incubations with cover crop biomass incorporated into soil to determine: (i) speed of PAN release, (ii) amount of PAN release, and (iii) robustness of the OSU Calculator... D. Sullivan, N. Andrews, R. Datta, K. Pool |
3. Monitoring Soil Nitrate to Estimate Cover Crop N Contribution in Organic Vegetable Production FieldsOrganic vegetable growers rely on legume cover crops as an economical source of plant-available N. This research evaluated N contributions to summer vegetable crops by cover crops (CC) residues by monitoring soil nitrate (NO3-N) concentrations during the summer crop growing season. Replicated field plots were established with three CC mixes: solo common vetch (V), phacelia + V (PV), and cereal rye + V (RV), plus a winter fallow (F) control in grower fields in the north Willamette Valley... D. Sullivan, N. Andrews |
4. Variable Rate N and P Management for High-value Vegetable Cropping SystemsThe Lower Colorado River Region (LCRR) of Arizona and California and their environs produce more than 90% of the nation’s cool season vegetables during the fall-winter-spring period. Large amounts of N and P fertilizers are currently utilized for maximum yield and quality. Phosphorus fertilizers are applied pre-plant based on a soil test of a composite field sample. Nitrogen is applied by side-dress based on a plant midrib or petiole N analysis, or soil nitrate-N test, from a... C.A. Sanchez, P. Andrade |