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1. Is Cover Crop Species Mixture and Diversity More Important at Building Soil Health than Shoot Biomass in a Semi-arid Region?Cover crop mixtures (CCMs) as partial fallow replacements have the potential to increase soil health, yet long-term studies on CCMs, especially in semi-arid environments are relatively rare. An eight-year study at two locations in semi-arid Montana sought to evaluate the effect of functional group (N fixer, tap roots, fibrous roots, brassicacae) and species richness (2, 6, and 8 species in a mix) on a range of biological, physical and chemical soil parameters. Although several soil health... P. Miller, C. Jones, C. Zabinski, K. D'agati, M. Housman, S. Tallman |
2. Enhanced Efficiency Nitrogen Fertilizer: Coated UreaNitrogen is the most common fertilizer applied to crops, as it is typically the limiting nutrient in plants. However, about half of the nitrogen added to soil as fertilizer is either emitted to the atmosphere as ammonia, nitrous oxide or other gaseous forms, or finds its way into surface or ground waters as nitrate (Kibblewhite, 2007). The inefficient use of fertilizers depletes natural resources, and increases atmospheric emissions and environmental pollutants. With the use of enhanced efficiency... B. Geary, S.R. Fahning, B.G. Hopkins |
3. Nitrogen Transformations in Flooded Agroecosystems: a Case Study with Taro (Colocassia Esculenta)Wetland agriculture covers an estimated 170 million ha and contributes significantly to global food supply. Nitrogen fertilizers are subject to numerous potential transformation pathways in flooded systems. The present research was focused on improving our understanding of N transformations in a flooded agricultural system by addressing the following two broad objectives: 1) determine whether the presence of anammox bacteria and its activity contribute significantly to N losses, and 2) evaluate... J. Deenik, C. Penton, B. Popp, G. Bruland, P. Engstrom, J. Mueller, J. Tiedje |
4. Effect of Nitrogen Rate and Cropping System on Soil Nutrient Levels in a Long-term StudyDiversified continuous cropping systems in semi-arid regions of the northern Great Plains may enhance sustainability. A study initiated in 2000 in southwest Montana was designed to evaluate crop productivity and economic returns for no- till and organic rotations that included small grains, pulses, and oilseeds. Our specific objective presented here was to compare soil nutrient differences from 2004 to 2012, to learn if economically superior rotations were building or depleting soil nutrients.... C. Jones, P. Miller, T. Rick, A. Mccauley |
5. Cover Cropping in the Semi-arid West: Effects of Termination Timing, Species, and Mixtures on Nitrogen Uptake, Yield, Soil Quality, and Economic ReturnSummer fallow still dominates some areas of the northern Great Plains (NGP), providing an opportunity to grow a partial season cover crop for increased soil health or nutrient availability. Over 12 years of research on single species cover crops in semi-arid Montana have revealed the benefits of early termination and multiple cover crop cycles on N availability, subsequent crop yield, soil health, and economic return. Due to high N fixation, pea cover crops have fairly consistently increased subsequent... C. Jones, P. Miller, S. Tallman, M. Housman, C. Zabinski, M. Burgess, J. O'dea, A. Bekkerman |
6. Canola Roots of Water and Nitrogen Use Efficiency: New Lessons for PNW Wheat GrowersThe semi-arid inland Pacific Northwest (iPNW) has primarily produced wheat for 125 years due to favorable climate, soils, economics and policy drivers. Shifting drivers over the past decade related to energy, climate change, regional and global markets have created new opportunities for the integration of canola into iPNW wheat-dominated rotations. Traditional wheat grower mindsets required an agronomic reboot, forged by an understanding of canola vs. wheat physio morphology, an explosion of variety... W. Pan, T. Maaz, I. Madsen, W. Hammac, M. Reese |
7. Biological and Chemical Drivers of Nutrient Dynamics in the Rhizosphere: Applications for Crop ManagementThe rhizosphere (soil volume around plant roots) is a "hot spot" of plant-microbe- soil interactions, and biological and chemical dynamics in this region play a large role in plant access and uptake of nutrients. Crop plants can influence these dynamics in the rhizosphere to facilitate availability and uptake of nutrients, and can form symbiotic or antagonistic relationships with rhizosphere soil microbes, who either facilitate or compete with plants for nutrient... N. Tautges |