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Marshall, J
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Authors
Rogers, C
Thurgood, G
Dari, B
Marshall, J
Walsh, O.S
Schroeder, K
Loomis, G
Walsh, O
Marshall, J
McClintick-Chess, J
Blanscet, S
Jackson, C
Adeyemi, O
Spackman, J
Sagers, J
Marshall, J
Hong, Z
Findlay, R
Bevan, J
Topics
Nutrient Management of Agronomic Crops
Environmental and Agricultural Nutrient Management
Type
Oral
Poster
Year
2021
2017
2023
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Authors

Filter results3 paper(s) found.

1. Residue Decomposition of Surface and Incorporated Barley, Corn, and Wheat at Varying Fertilizer-N Rates

Cereal crops are commonly grown in southern Idaho and most parts of the western United States. These cereal crops are routinely harvested for their grain with the remaining plant material (chaff, stems, leaves, etc.) left in the field to decompose prior to planting of following spring crops. Understanding the effects of post-harvest residue management on barley (Hordeum vulgare L.), corn (Zea mays L.), and wheat (Tritcum aestivum L.) residue is important for optimizing... C. Rogers, G. Thurgood, B. Dari, J. Marshall, O.S. Walsh, K. Schroeder, G. Loomis

2. Precision Sensing for Improved Wheat Production

Improving nitrogen (N) use efficiency (NUE) from current 35-40% is important for growers’ sustainability and environmental quality. Unmanned Aerial Vehicles (UAVs) are proposed as an alternative to traditional field scouting for making crop management decisions. Precision sensors and cameras mounted on the UAVs provide high quality images which can be used to make fertilizer recommendations in-season based on crop nutrient status. A study was conducted at 5 locations in Southern Idaho in... O. Walsh, J. Marshall, J. Mcclintick-chess, S. Blanscet, C. Jackson

3. Barley Yield and Protein Response to Nitrogen and Sulfur Rates and Application Timing

The introduction of new barley varieties, as well as changes in management practices, necessitate a re-evaluation of nitrogen (N) and sulfur (S) nutrient management guidelines. Nitrogen has a significant impact on barley grain quality and yield. Overapplication of N can result in lodging, groundwater pollution, and high protein content, resulting in lower end-use quality of barley, while underapplication of N results in reduced grain quality and yield. Sulfur promotes N utilization in barley plant... O. Adeyemi, J. Spackman, J. Sagers, J. Marshall, Z. Hong, R. Findlay, J. Bevan