1. Dry Bean Production in California

There are four species and eight market classes of dry beans grown in California. These include lima beans (baby and large, Phaseolus lunatus), common beans (kidney, pink, white, cranberry, black turtle, P. vulgaris), blackeye (cowpea, Vigna unguiculata), and garbanzo beans (chickpea, Cicer arietinum). Dry beans are an important specialty market for California. In 2017, growers harvested 50,000 acres of dry beans valued at $60 million. Lima beans accounted for about... R. Long