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Larson, M
Lentz, R
Long, R
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Authors
Ross, A
Saint Pierre, C
Peterson, C
Ohm, J
Verhoeven, M
Larson, M
Hoefer, B
Lentz, R
Ippolito, J
Spokas, K
Novak, J
Collins, H
Sterubel, J
Long, R
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Oral
Poster
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Filter results3 paper(s) found.

1. Dry Bean Production in California

There are four species and eight market classes of dry beans grown in California. These include lima beans (baby and large, Phaseolus lunatus), common beans (kidney, pink, white, cranberry, black turtle, P. vulgaris), blackeye (cowpea, Vigna unguiculata), and garbanzo beans (chickpea, Cicer arietinum). Dry beans are an important specialty market for California. In 2017, growers harvested 50,000 acres of dry beans valued at $60 million. Lima beans accounted for about... R. Long

2. Biochar Usage: Pros and Cons

Soil fertility benefits of charcoal application have been reported as early as 1847 indicating that plant nutrients are sorbed within charcoal pores. The use of biomass-derived black carbon or biochar, the solid byproduct from the pyrolysis processing of any organic feedstock, has garnered recent attention as a potential vehicle for carbon sequestration and a beneficial soil conditioner. However, most of the past biochar research has focused on improving the physico-chemical properties of tropical... R. Lentz, J. Ippolito, K. Spokas, J. Novak, H. Collins, J. Sterubel

3. Grain Protein Content and Composition of Winter Wheat Cultivars Under Different Levels of N and Water Stress

This study investigated the combined influences and interactions of N fertilization and moisture deficit during grain-fill on wheat grain protein content and grain protein composition of nine white winter wheat cultivars. Grain was obtained from seven HWW wheat cultivars and two soft white winter (SWW) wheat cultivars grown under line-source irrigation systems at two Oregon locations during two years. The low N level treatment consisted in a single fertilization of 150 lb N/a in March,... A. Ross, C. Saint pierre, C. Peterson, J. Ohm, M. Verhoeven, M. Larson, B. Hoefer