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1. Does Post-harvest Nitrogen Application Affect Blueberry Yield or Cold Hardiness?In central Washington, nitrogen (N) management in blueberries typically consists of all N being applied prior to harvest. For early cultivars, such as Duke, this means all fertilizer is applied before the end of June, leaving a long period of growth with no supplemental N. To evaluate the potential for splitting N fertilizer applications into pre- and post-harvest timings, we conducted an experiment in a randomized complete block design with four replicates on a commercial ‘Duke’... J.R. Davenport, G.A. Hoheisel, L.W. Devetter |
2. Compost Application in California Tomato Cropping SystemsWith the implementation of California Assembly Bill (AB) 341 the availability of composts such as green waste (GW) and co-composted green waste and food waste (FW) as a soil amendment is increasing. The use of those organic amendments in agricultural production systems has been recommended as an effective strategy to make full use of organic waste and improve soil health. However, little information is available to tomato growers to reassess N inputs from using GW and FW. This study was conducted... Q. Yi, W. Horwath, S. Haas, X. Zhu-barker |
3. Soil Health and Ecological Resilience on the PalouseHealthy soil is critical for global food security and other essential ecosystem services but is threatened by processes of soil degradation, with at least 33% of global croplands estimated to be moderately or highly degraded. Current soil health assessments provide insight into soil functional performance but often lack diagnostic criteria that assess management effects on soil function over time. We integrate soil health assessments with ecological resilience theory to better understand management... A.G. Davis, D.R. Huggins, J.P. Reganold |
4. Evaluating Cover Crops for Nitrogen Management in a Walnut OrchardCover crops provide numerous benefits in agricultural systems. From increasing soil water storage to reducing fertilizer inputs, quantifying cover crops benefits is crucial in nutrient management, crop productivity, environmental sustainability, and growers' adoption. The goal of this study was to quantify nitrogen (N) and carbon (C) inputs in a walnut (Juglans regia L. 'Chandler') orchard that implemented three cover crop mixtures. The study site was a 5-year-old walnut... D. Zapata, X. Zhu-barker, K. Steenwerth, W. Horwath |
5. Use of Biological Soil Tests to Assess Soil Health and ProductivityCrops require sufficient nitrogen (N) to attain maximum yield potential. The intrinsic N supplying potential of soils is both directly and indirectly related to soil health. Soil health can reliably be predicted with existing soil tests, however, the ability to predict soil N availability, an important proxy for soil health, remains problematic due to a lack of a robust soil tests. As a result, fertilizer recommendations are often made without an accurate assessment of the amount of N that... W. Horwath |
6. Water and Nitrogen Interactions in Kentucky BluegrassPressure is increasing in arid regions to conserve water, especially during drought. Turfgrass is the irrigated crop of greatest acreage in the United States and is coming under scrutiny in urban ecosystems. The purpose of this study was evaluating water use by Kentucky bluegrass (​Poa pratensis​ L.) under various irrigation and nitrogen (N) regimes. A study was conducted in an established stand of Kentucky bluegrass in Provo, UT, USA. The turfgrass was split equally into 27 plots (11... A. Hopkins, C. Campbell, B. Hopkins, N. Hansen |
7. Groundwater Protection in California: Nitrogen Planning and ReportingConcern over the environmental consequences of nitrogen released into the environment from agricultural operations goes back at least to the 1970s. Through the federal Clean Water Act (1972) and various state laws dating to that same time period, government has had the power to regulate nitrogen use for decades. However, only in recent years have serious attempts to restrict agricultural N usage become widespread. In California several Regional Water Quality Control Boards have recently introduced... D. Muck, T. Hartz |
8. Improving Nitrogen Use Efficiency of Cool Season Vegetable Production Systems with Broccoli RotationsNitrate leaching in leafy vegetable production in the Salinas Valley, CA is a continuing problem. Increased levels of nitrate in groundwater resources affects the ability of municipalities to access drinking water that meet federal water quality standards. Regulations by the Central Coast Regional Water Quality Control Board are now requiring growers to improve nitrogen use efficiency (NUE) in production fields. In prior studies we found that above ground biomass nitrogen (N) at crop maturity... R. Smith, M. Cahn, T. Hartz |
9. Nitrogen and Irrigation Water Interactions in Drought Stressed Kentucky BluegrassThere is increasing pressure in arid regions to conserve water, especially during drought. Turfgrass is the irrigated crop of greatest acreage in the United States and water use for irrigating turf is coming under scrutiny in urban ecosystems. The purpose of this study was to evaluate water use and growth of Kentucky bluegrass (Poa pratensis L.) under various irrigation and nitrogen (N) regimes. A study was conducted in an environmentally controlled growth chamber with established Kentucky... K. Russell, A. Hopkins, N. Hansen, B. Hopkins |
10. Cropmanage: an Online Decision Support Tool for Irrigation and Nutrient ManagementVegetable and berry growers on the central coast of California are under growing regulatory pressure to reduce nitrate loading to ground and surface water supplies. Two tools available to farmers to improve nitrogen use efficiency of these crops are the soil nitrate quick test (SNQT) for monitoring soil residual N concentrations and evapotranspiration (ET)-based irrigation scheduling for estimating crop water requirements. We developed a web-based software application, called CropManage (https://ucanr.edu/cropmanage),... M. Cahn, T. Hartz, R. Smith, B. Noel, L. Johnson, F. Melton |
11. Soil Respiration Tests As Predictors of Nitrogen Mineralization PotentialEstimation of seasonal N availability via a soil test has proved difficult. This information gap has lead to fertilizer recommendations based upon soil inorganic N levels found before planting and or preside dress. Complicating matters, as famers adopt new irrigation technologies, the results from older fertilizer rate trails may also be less applicable. In general, most when not all recommendations do not account for the contribution of soil N mineralization during the growing season, which has... W. Horwath |
12. Irrigation and Nitrogen Management Web-based Software for Lettuce ProductionLettuce growers on the central coast of California are under increased regulatory pressure to reduce nitrate loading to ground and surface water supplies. Two tools available to farmers to improve nitrogen use efficiency of lettuce are the quick nitrate soil test (QNST) for monitoring soil mineral nitrogen levels and weather-based irrigation scheduling for estimating water needs of the crop. We developed a web-based software application, called CropManage (https://ucanr.edu/cropmanage), to facilitate... M. Cahn, R. Smith, T. Hartz, B. Noel |
13. Efficient N Fertility and Irrigation Management in Vegetable and Berry ProductionNitrogen (N) fertility and irrigation management for vegetable and berry production has historically been done on an ‘agronomic’ basis, with the sole focus on producing the optimal crop. For these crops N fertilizer and water costs are a small portion of overall production costs, and an even smaller portion of crop value; consequently, these inputs have not been scrutinized as closely as they have been for lower value crops. However, throughout the West concern over environmental water... T. Hartz, R. Smith, M. Cahn |
14. Crop Management Effects on Nitrous Oxide Emissions from Irrigated Systems1The paper objective is to present an overview of the greenhouse gas research results from tillage and N fertility studies conducted by USDA-ARS on irrigated cropping systems near Fort Collins, Colorado from 2002–2010. Within agronomic N rates needed to optimize irrigated crop yields in the Central Great Plains, a linear increase in growing season nitrous oxide (N2O-N) emissions was observed from a clay loam soil with increasing fertilizer N rate. Averaged over a 5 yr period (2002-2006),... A. Halvorson |
15. Regional Water Board Impacts on Vegetable Production in CaliforniaMore than 300,000 ha of vegetable crops are produced annually in the coastal valleys of central California. In these valleys vegetable production dominates the landscape, and since most fields produce two or more crops per year the annual fertilizer input is very high. Not surprisingly, environmentally problematic levels of soluble phosphorus in surface waters, and nitrate-nitrogen (NO3-N) in both surface- and groundwater, are common. The Central Coast Regional Water Quality Control Board (WQCB)... T. Hartz |
16. Efficient N Management for High-yield Vegetable ProductionVegetable production is an N-intensive industry; rates of N fertilization can be very high, particularly where multiple crops per year are produced. In vegetable production areas across the country high nitrate-nitrogen (NO3-N) concentration in surface water and groundwater is focusing regulatory scrutiny on fertilization practices. Furthermore, escalating energy prices mean higher N fertilizer costs, making efficient N management an economic as well as an environmental necessity. The basic principle... T. Hartz |
17. Choosing Your Nitrogen Fertilizers Based on Ammonia VolatilizationUntil recently we have not been able to measure ammonia volatilization without impacting the surrounding environment. In the past we have used closed chambers with acid traps. These closed chambers did not reflect surrounding weather conditions, at the minimum both temperature and wind were influenced. The use of the vertical flux method allows ammonia in the air to be monitored and modeled to reflect ammonia loss without any interference of the surrounding environment. ... D. Sullivan, D. Horneck, J. Holcomb, G. Clough |
18. Ammonia VolatilizationLittle work has been reported on the loss of ammonia from soils where fertilizers have been applied in an undisturbed environment. There are a multitude of studies that have used a chamber of some sort to estimate ammonia loss. The use of a chamber of some sort means that the environment has to be altered making the data derived suspect when translated into a loss number such as kg/ha. The advent of passive vertical flux method by Wood et al., 2000 at Aubrn University in Alabama, allows for the... J. Holcomb, D. Horneck, G. Clough, D. Sullivan |
19. A Low Volume Continuous Gradient Dosing System for Rapid Plant Response ScreeningEarly tolerance experiments required a tedious and time consuming delivery process that additionally limited the number of replications and treatments performed (DeMalach et al., 1996). Many treatment delivery systems have been used in tolerance screening experiments, the more flexible of these being a trickle irrigation system known as the double emitter source (DES), or double drip line system. The techniques of the DES were adapted in this study by providing for a larger number of treatment... A. Hawks, G. Cardon |
20. Barley Yield and Protein Response to Nitrogen and Sulfur Rates and Application TimingThe introduction of new barley varieties, as well as changes in management practices, necessitate a re-evaluation of nitrogen (N) and sulfur (S) nutrient management guidelines. Nitrogen has a significant impact on barley grain quality and yield. Overapplication of N can result in lodging, groundwater pollution, and high protein content, resulting in lower end-use quality of barley, while underapplication of N results in reduced grain quality and yield. Sulfur promotes N utilization in barley plant... O. Adeyemi, J. Spackman, J. Sagers, J. Marshall, Z. Hong, R. Findlay, J. Bevan |
21. Non-dormant Alfalfa and Small Grain Rotations- Tillage and Fertility EffectsTo study the use of non-dormant and high nitrogen fixing alfalfa cultivars as a possible source of nitrogen for spring and fall-seeded wheat and barley grown under tilled and no-tilled conditions. Hi-Nitro, a non-dormant, high-nitrogen fixing alfalfa variety, and RoundUp Ready Stratica, a traditional dormant alfalfa cultivars were clear seeded in Aberdeen in 2023 and 2024. Forage was harvested 4 times. Fall or spring tillage was done approximately 3-14 days before planting fall or spring... R. Findlay, J. Spackman, J. Hatch, T. Jacobsen, J. Gibbons, J. Sagers, D. Callister |
22. Malt Barley Yield and Quality Response to Nitrogen and Sulfur FertilityNitrogen (N) and sulfur (S) and are critical nutrients for producing high-quality malt barley but can be difficult to manage in semi-arid production systems where rainfall and, periodically, irrigation is variable. High spring precipitation or excessive irrigation events can favor N and S leaching reducing yield and grain quality. However, N fertilizer additives such as urease inhibitors, nitrification inhibitors, and controlled-release products may improve N availability. Irrigated... J. Spackman, J. Spackman, J. Hatch, J. Bevan |
23. Lime Incubation for Southern Idaho SoilsSoil acidity is a growing concern for agricultural productivity in Idaho, particularly in the eastern and northern regions where soils are trending acidic. Soil acidity below a pH 5.5 adversely affects the root development and nutrient uptake of crops like alfalfa, barley, and wheat. This study aims to determine the lime requirements for acidic soils in Idaho to optimize crop growth, specifically targeting pH levels of 5.5, 6.0, 6.5, and 7.0. Soil samples were collected from various grower fields... K. Young, J. Spackman, T. Jacobsen, J. Sagers, J. Hatch, R. Ritchie, J. Williams, K. Schroeder, A. Adjesiwor |