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1. Soil Health Changes Following Transition from an Annual Cropping to Perennial Management-Intensive Grazing AgroecosystemManagement-intensive Grazing (MiG) on irrigated, perennial pastures has steadily increased in the western US due to pressure for reducing public lands grazing, overall declining land available for pasture, and decreasing commodity prices. However, there are still many unknowns regarding MiG and its environmental impact, especially with regards to soil health. Over a two-year period, we studied changes in soil health under a full-scale, 82 ha pivot-irrigated perennial pasture system grazed with... J. Ippolito, C. Shawver, J. Brummer, J. Ahola, R. Rhoades |
2. Does Post-harvest Nitrogen Application Affect Blueberry Yield or Cold Hardiness?In central Washington, nitrogen (N) management in blueberries typically consists of all N being applied prior to harvest. For early cultivars, such as Duke, this means all fertilizer is applied before the end of June, leaving a long period of growth with no supplemental N. To evaluate the potential for splitting N fertilizer applications into pre- and post-harvest timings, we conducted an experiment in a randomized complete block design with four replicates on a commercial ‘Duke’... J.R. Davenport, G.A. Hoheisel, L.W. Devetter |
3. Soil SodicitySoil sodicity refers to the amount of sodium held on soil cation exchange sites. It is typically expressed either as the percentage of the soil cation exchange capacity filled with sodium ions (exchangeable sodium percentage or ESP), or as a ratio comparing exchangeable sodium to exchangeable calcium plus magnesium (sodium adsorption ratio or SAR). Our primary interest in soil sodium is its impact on soil structure. Sodium, like all soil cations, can flocculate clay particles if present in adequate... J. Walworth |
4. Canola Roots of Water and Nitrogen Use Efficiency: New Lessons for PNW Wheat GrowersThe semi-arid inland Pacific Northwest (iPNW) has primarily produced wheat for 125 years due to favorable climate, soils, economics and policy drivers. Shifting drivers over the past decade related to energy, climate change, regional and global markets have created new opportunities for the integration of canola into iPNW wheat-dominated rotations. Traditional wheat grower mindsets required an agronomic reboot, forged by an understanding of canola vs. wheat physio morphology, an explosion of variety... W. Pan, T. Maaz, I. Madsen, W. Hammac, M. Reese |
5. Applying a Phosphorus Risk Index in a Mixed-use Mountain WatershedSurface waters in the Wallsburg, UT watershed have been identified as a relatively high contributor of phosphorus (P) to nearby Deer Creek Reservoir. Identifying the major contributors of P is critical for developing effective management practices. Phosphorus Risk Indices have been widely developed as a tool to identify areas with high risk of P movement, but these tools have mostly been applied to watersheds dominated by agricultural land use. While agriculture is often a source of nutrient pollution,... A.W. Pearce, J. Johns, D. Robinson, N. Hansen |
6. Effect of Nitrogen Rate and Cropping System on Soil Nutrient Levels in a Long-term StudyDiversified continuous cropping systems in semi-arid regions of the northern Great Plains may enhance sustainability. A study initiated in 2000 in southwest Montana was designed to evaluate crop productivity and economic returns for no- till and organic rotations that included small grains, pulses, and oilseeds. Our specific objective presented here was to compare soil nutrient differences from 2004 to 2012, to learn if economically superior rotations were building or depleting soil nutrients.... C. Jones, P. Miller, T. Rick, A. Mccauley |
7. Phytosiderophore Exudation from the Roots of Iron Stressed Kentucky BluegrassSome Kentucky bluegrass (Poa pratensis L., KBG) cultivars are susceptible to iron (Fe) deficiency chlorosis when grown on calcareous soils and are routinely treated with Fe fertilizers. Aesthetics could be improved and this costly practice could potentially be eliminated with the use of cultivars resistant to Fe deficiency. Grasses are known to release phytosiderophore into the rhizosphere to dissolve Fe for plant use, and this characteristic has been used to screen for resistant... B. Hopkins, E. Buxton, V. Jolley, R. Christensen |