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1. Determining Plant Available Nitrogen from Manure and Compost Topdressed on an Irrigated PastureComposting manure is a practice that is gaining acceptance as an environmentally sound manure management practice at large animal production operations. Composting produces a value-added product that enhances the fertility and physical properties of soil. During the composting process, nitrogen and phosphorus in the original feedstocks are converted through microbial activity into predominantly stable organic compounds, lessening the risk of loss of these nutrients into the environment. Compost... J. G. davis, T. Bauder, K. Corwin doesken, A. Elliott |
2. Evaluation of Soil Salinity Conditions in California Central Coast Winegrape VineyardsSoil salinity conditions in the winegrape vineyard areas of the California Central Coast were assessed by regional surveys of surface soils over multiple years, and by comprehensive evaluations of deeper salinity profiles at select locations. The multiple-year survey indicated that salinity conditions were increasing significantly, during a period characterized by below-average rainfall for the region. The survey also indicated that salinity conditions were at levels which would be expected to... M. Battany |
3. Evaluation of Irrigation Application Management Practices to Protect Groundwater QualityAgricultural management practices relative to irrigation application and type and frequency of nitrogen fertilizer application can impact levels of nitrates in groundwater. In recent history, high levels of nitrates were reported in public water supply wells in Goshen County, WY. Subsequent research efforts concluded that likely sources of nitrate were organic soil nitrogen and ammonium or nitrate fertilizer. Some focus was then turned to agricultural production higher up in the watershed. Best... K. Reddy, A. Wann, C. Wenzel |
4. Using Irrigation Nitrogen Credits for Grain CropsNitrogen contamination of surface and groundwater is not uncommon in many areas of the U.S. and Colorado is no exception. Nitrate-nitrogen (NO3-N) in groundwater is the most common form of plant available nitrogen (N), especially in shallow, alluvial aquifers in areas with intensive irrigated agriculture. When utilized as a primary irrigation water supply, this nitrate can contribute a significant portion of a crop’s N supply. Crediting water nitrate is part of Colorado N fertilizer recommendations... T. Bauder, R. Waskom |
5. Effect of Nitrogen Rate and Cropping System on Soil Nutrient Levels in a Long-term StudyDiversified continuous cropping systems in semi-arid regions of the northern Great Plains may enhance sustainability. A study initiated in 2000 in southwest Montana was designed to evaluate crop productivity and economic returns for no- till and organic rotations that included small grains, pulses, and oilseeds. Our specific objective presented here was to compare soil nutrient differences from 2004 to 2012, to learn if economically superior rotations were building or depleting soil nutrients.... C. Jones, P. Miller, T. Rick, A. Mccauley |
6. Turf Response to Reduced Rates of Polymer-coated UreaPolymer-coated urea (PCU) is a controlled-release fertilizer which can enhance nitrogen (N) use efficiency (NUE), reduce N pollution, reduce the need for repeated fertilizer applications, and reduce turfgrass shoot growth and associated costs. A PCU fertilizer rated for 120 d was applied at 50, 75, and 100% of the recommended full rate and compared to an unfertilized control and urea, applied either all at once or split monthly at the full recommended rate. Spring applied PCU showed no initial... B. Hopkins, C. Ransom, M. Ruth, T. Blair, L. Sutton, D. Bradshaw, K. Campbell |
7. Interagency Cooperation to Improve Nitrogen Management for Water Quality ProtectionAgriculture and water are inseparable in a semiarid region such as Colorado. Adequate clean water supplies for drinking, agriculture, industry, and recreation are critical for the lifestyle Coloradans enjoy. The Agricultural Chemicals and Groundwater Protection Program (ACGPP) was created by the Colorado legislature in 1990. The purpose of this unique program is to reduce the potential impairment of groundwater by agricultural chemicals have on groundwater and the environment by preventing groundwater... T. Bauder, E. Wardle, R. Wawrzynski, K. Mauch |
8. Soil Management Assessment Framework Use for Identifying Soil Quality Changes in Irrigated AgricultureThe 820 km2 Twin Falls (Idaho) irrigation tract is part of the Natural Resources Conservation Service (NRCS) - Conservation Effects Assessment Project (CEAP). Furrow irrigation was initiated in the early 1900s but, since the 1990s, the NRCS Environmental Quality Incentives Program (EQIP) and other specialty projects have resulted in conversion of approximately 40% of the irrigation tract area to sprinkler irrigation. Most past CEAP research has focused on water quantity and quality, effects... J. Ippolito, D. Bjorneberg, D. Stott, D. Karlen |
9. Soil Acidification: Identification, Prevention, Adaptation and RestorationLow soil pH is becoming far more common in Montana soils, with at least 23 counties having at least one field with pH less than 5.5. Soil pH levels in the top 6 inches as low as 3.8 have been measured, resulting in complete crop failure insome locations, yet the problem is highly variable across fields and within soil profiles. Nitrogen fertilizer rates applied above crop nitrogen needs are the largest cause of the acidification. Low soil pH should be verified before managementpractices... C. Jones, R. Engel, S. Ewing, P. Miller, K. Olson-rutz |
10. Barley Yield and Protein Response to Nitrogen and Sulfur Rates and Application TimingThe introduction of new barley varieties, as well as changes in management practices, necessitate a re-evaluation of nitrogen (N) and sulfur (S) nutrient management guidelines. Nitrogen has a significant impact on barley grain quality and yield. Overapplication of N can result in lodging, groundwater pollution, and high protein content, resulting in lower end-use quality of barley, while underapplication of N results in reduced grain quality and yield. Sulfur promotes N utilization in barley plant... O. Adeyemi, J. Spackman, J. Sagers, J. Marshall, Z. Hong, R. Findlay, J. Bevan |
11. Nitrogen Fertilizer Rate and Timing Implications for Malt, Food, and Feed Barley Production in Southern IdahoNitrogen is an essential nutrient required to produce high-yielding barley. Nitrogen strongly impacts barley yield, grain protein, tillering, and lodging potential. Unlike other crops such as corn, available nitrogen must be carefully managed for producers to achieve both optimal yield and grain quality for malt, food, and feed barley. Exessive nitrogen availability increases grain protein concentration that may be unsuitable for malting but may be ideal for feed or food barley. The objective... J. Spackman, O. Walsh, A. Adjesiwor, O. Adeyemi, J. Sagers, R. Findlay, J. Bevan |
12. Malt Barley Yield and Quality Response to Nitrogen and Sulfur FertilityNitrogen (N) and sulfur (S) and are critical nutrients for producing high-quality malt barley but can be difficult to manage in semi-arid production systems where rainfall and, periodically, irrigation is variable. High spring precipitation or excessive irrigation events can favor N and S leaching reducing yield and grain quality. However, N fertilizer additives such as urease inhibitors, nitrification inhibitors, and controlled-release products may improve N availability. Irrigated... J. Spackman, J. Spackman, J. Hatch, J. Bevan |
13. Liming for Improved Nutrient Utilization and Weed Management in WheatSoil acidification is an increasing concern for agricultural productivity in Eastern Idaho, where low soil pH threatens the yield and quality of key crops such as barley and spring wheat. Acidification occurs from the long-term application of ammonium-based fertilizers and other management practices, leading to aluminum toxicity and nutrient imbalances that inhibit root development and reduce yields. Farmers in the region are exploring strategies to address this challenge, including the use of... T. Jacobsen, J. Spackman, A. Adjesiwor, J. Sagers, K. Schroeder, J. Bevan, K. Mookodi, J. Gibbons |
14. 4R Nitrogen Management Effects on Silage Corn ProductionThe 4R nutrient stewardship framework aims to improve fertilizer management through four core principles: right source, rate, time, and place. Nitrogen is one of the most important and costly inputs for silage corn production. Excessive or inefficient N applications rapidly decrease profits for growers and can cause environmental concerns. Nitrogen loss can occur through leaching, runoff, and denitrification. Most previous studies evaluating N management for silage corn have only examined one... B. Okorie, M. Yost, K. Deep, N. Howard |