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1. Micro-nutrients in Alfalfa Production: is There Need/opportunity for Cost Effective Management?The management of soil fertility for optimum alfalfa productivity requires that all nutrient-related limitations be manipulated where warranted and cost-effective. It has been the policy of the Utah State University Analytical Laboratory to not promote soil testing for micronutrient sufficiency based on a lack of general need, historically, for nutrients such as sulfur, boron, zinc and others. This study undertook to accomplish two things, 1) to provide an initial inventory of micronutrient... G. Cardon, J. Barnhill, M. Pace, C. Israelsen, D. Miner, L. Greenhalgh, S. Banks, M. Shao, D. Rothlisberger, S. Olsen, P. Hole |
2. Waxy Barley: N Applications for Yield, Beta-glucan, and ProteinNitrogen fertilizer (N) management was evaluated for growing irrigated waxy barley for higher protein and beta-glucan soluble fiber content. A local company has proposed the building of a barley fractionation plant to capitalize on these value-added traits. Salute and Merlin, two spring waxy barley cultivars, were fall-planted to compare yield and quality under different N treatments applied in late winter and at heading and to evaluate ethephon to reduce lodging. Fairly normal winter weather... S. Norberg, B. Brown, C. Shock, A. Ross, P. Hayes, J. Rey |
3. Improving Phosphorus Use Efficiency with Carbond PPhosphorus (P) fertilizer is integral for maximizing crop production and is used abundantly to achieve desired yields. However, reduction of P fertilizer is warranted, as it is the primary source of nutrient pollution in surface waters (eutrophication leading to hypoxia) and is derived from non-renewable mineral resources. Two research studies were conducted in 2009 to evaluate a new fertilizer product, Carbond® P against traditional fertilizers ammonium polyphosphate (APP) and monoammonium... B. Hopkins, B. Webb, M. Hill, C. Ransom |
4. Barley Yield and Protein Response to Nitrogen and Sulfur Rates and Application TimingThe introduction of new barley varieties, as well as changes in management practices, necessitate a re-evaluation of nitrogen (N) and sulfur (S) nutrient management guidelines. Nitrogen has a significant impact on barley grain quality and yield. Overapplication of N can result in lodging, groundwater pollution, and high protein content, resulting in lower end-use quality of barley, while underapplication of N results in reduced grain quality and yield. Sulfur promotes N utilization in barley plant... O. Adeyemi, J. Spackman, J. Sagers, J. Marshall, Z. Hong, R. Findlay, J. Bevan |