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Walworth, J
Hill, M
Wardle, E
Ioannou, J.D
Hamasaki, R
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Authors
Deenik, J
Fukuda, S
Hamasaki, R
Shimabuku, R
Uchida, R
Walworth, J
Pond, A
Nunez, H
Wood, B
Kilby, M
Hopkins, B
Webb, B
Hill, M
Ransom, C
Walworth, J
Nunez Moreno, H
Stevens, K
Walworth, J
Walworth, J
Heerema, R
Bauder, T
Wardle, E
Wawrzynski, R
Mauch, K
Flynn, R
Walworth, J
Davenport, J
Ulery, A
Bloedel, D
Gleason, J
Ioannou, J.D
Hopkins, B
Topics
Environmental and Agricultural Nutrient Management
Type
Oral
Poster
Year
2007
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2013
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2023
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Authors

Filter results9 paper(s) found.

1. Interagency Cooperation to Improve Nitrogen Management for Water Quality Protection

Agriculture and water are inseparable in a semiarid region such as Colorado. Adequate clean water supplies for drinking, agriculture, industry, and recreation are critical for the lifestyle Coloradans enjoy. The Agricultural Chemicals and Groundwater Protection Program (ACGPP) was created by the Colorado legislature in 1990. The purpose of this unique program is to reduce the potential impairment of groundwater by agricultural chemicals have on groundwater and the environment by preventing groundwater... T. Bauder, E. Wardle, R. Wawrzynski, K. Mauch

2. Digital Tools to Improve Sustainable Agriculture Practices

Visualizations have been shown to promote learning and understanding and to aid in analysis and problem solving. Many concepts in agriculture are well suited to demonstrations that are used in classroom settings or part of training events. However, many demonstrations are difficult to seed in a large setting, or take more time than can be allotted. A series of demonstrations were either filmed or created in animation to provide a digital means by which trainers could more easily train their students,... R. Flynn, J. Walworth, J. Davenport, A. Ulery, D. Bloedel, J. Gleason

3. Soil Application of Zinc to Pecans in Calcareous Soils

Zinc deficiency is common in pecans outside their native range, especially in alkaline soils. Zinc-deficient pecan leaves have interveinal chlorosis or necrosis, decreased leaf thickness, and reduced photosynthetic capacity. Foliar Zn application is routine in Southwestern US pecan orchards. Soil Zn application has not been part of pecan management in high pH, calcareous soils because of the soils’ ability to adsorb soluble Zn. We are evaluating efficacy of fertigated chelated ZnEDTA in... J. Walworth, R. Heerema

4. Nutrient Management in Pecans

In the desert southwest, commercial pecan growers routinely apply supplemental nitrogen and zinc. Only 40% routinely apply phosphorus, and fewer use boron, iron, and copper. To evaluate nitrogen requirement, rates ranging from 130 to 390 lbs N/a were applied for three seasons in a mature orchard. Nitrogen treatments had little effect on leaf nitrogen concentrations, tree growth, or nut yield. The lower rate of nitrogen application was sufficient to keep leaf nitrogen levels in the sufficient range.... J. Walworth

5. Improving Phosphorus Use Efficiency with Carbond P

Phosphorus (P) fertilizer is integral for maximizing crop production and is used abundantly to achieve desired yields. However, reduction of P fertilizer is warranted, as it is the primary source of nutrient pollution in surface waters (eutrophication leading to hypoxia) and is derived from non-renewable mineral resources. Two research studies were conducted in 2009 to evaluate a new fertilizer product, Carbond® P against traditional fertilizers ammonium polyphosphate (APP) and monoammonium... B. Hopkins, B. Webb, M. Hill, C. Ransom

6. Effectiveness of Soil-applied Zinc for Pecans

Pecan trees [Carya illinoinensis (Wangenh.) K. Koch] are very sensitive to Zn deficiency when grown in alkaline soils due to the formation of insoluble Zn hydroxides and carbonates which have low availability to pecan roots. We tested the efficacy of soil applied Zn-EDTA, Zn-Avail®, and ZnSO4 plus animal manure for supplying Zn to young pecans. Zn-EDTA supplied adequate Zn to potted pecan trees for one season only. The other soil Zn treatments had no appreciable effect. A soil sorption... J. Walworth, H. Nunez moreno, K. Stevens

7. Soil Testing to Improve Phosphorus Management on Intensive Vegetable Farms in Hawaii

According to a recent survey of soil samples sent to the Agricultural Diagnostic Service Center (ADSC) at the University of Hawaii between October 2002 and September 2003, a majority of the samples showed soil test P (STP) levels in the high or excessive categories. Despite high soil test P, many farmers in Hawaii continue to apply P fertilizers. We began a project to evaluate soil P status on a range of vegetable farms throughout the state, to determine crop response to P fertilizers on soils... J. Deenik, S. Fukuda, R. Hamasaki, R. Shimabuku, R. Uchida

8. Soil Zinc Application for Southwestern Pecan

Pecan trees grown in the alkaline soils of the southwestern United States are prone to zinc deficiency unless supplemental zinc is regularly applied. Standard treatment involves multiple foliar zinc applications. Soil zinc application would provide several advantages. A field study was initiated in 2005 with three soil zinc treatments: no zinc (control), ZnSO4 (74 kg.ha-1 Zn), or ZnEDTA (19 kg.ha-1 Zn) were applied one time in March, 2005 in bands 18 cm deep and 1.2 m on both sides... J. Walworth, A. Pond, H. Nunez, B. Wood, M. Kilby

9. A Single Nutrient Source Hydroponic Solution: pH Buffering

MES (2-[N-morpholino]ethanesulfonic acid) is a biological buffer that can be used to stabilize pH in a hydroponic system. It can, however, be toxic to plants, including soybeans. Hydroponic systems are efficient for studying plant nutrition. It is often desirable to adjust individual nutrients for unique species’ needs and/or to create multiple nutrient deficiencies within the same study. However, this is challenging to do with traditional solutions as nutrients are generally... J.D. Ioannou, B. Hopkins