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| Filter results3 paper(s) found. |
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1. Optical Sensing for Nitrogen ManagementAlthough nitrogen (N) nutrition is as or more important than other nutrients, it has been largely ignored by those applying variable rate fertilizer (VRF) due to its loss potential for VRF applications that occur many weeks prior to crop need. Applications of N are best applied as close to crop uptake as possible in order to avoid leaching, denitrification, and other losses. Spatial variability for crop N need is often considerable due to differences in yield potential and, to a lesser degree,... B. Hopkins, S. Stephens, A. Shiffler |
2. Polymer Coated Urea in Potato ProductionNitrogen (N) is the most important mineral nutrient in potato (Solanum tuberosum) production. Studies show a steady, but not excessive, supply of N is important for maximum tuber yield, size, and solids, as well as minimal internal and external defects. Although more costly and labor intensive dry broadcast applications, growers typically apply the majority of N through the irrigation water in-season in order to maximize yield components. A controlled release N fertilizer, in the form of polymer-coated... B. Hopkins, T. Taysom, A. Shiffler, S. Stephens |
3. Sheep Grazing Effect on Dryland Soil Carbon and Nitrogen in the Wheat-fallow SystemWeed control by sheep grazing during fallow periods in the dryland wheat-fallow system may influence soil C and N levels. The effects of fallow management for weed control and soil water conservation [sheep grazing (grazing), herbicide application (chemical), and tillage (mechanical)] and cropping sequence [continuous spring wheat (CSW), spring wheat-fallow (SW-F), and winter wheat- fallow (WW-F)] on wheat biomass (stems + leaves) yield and soil organic C (SOC) and total N (STN) at the 0-120 cm... A. Lenssen, U. Sainju, H. Goosey, E. Snyder, P. Hatfield |