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Wann, A
Wildfong, D
Walsh, O
Westfall, D
Wood, B
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Authors
Walworth, J
Pond, A
Nunez, H
Wood, B
Kilby, M
Westfall, D
Khosla, R
Shaver, T
Khosla, R
Westfall, D
Frasier, W
Koch, B
Reddy, K
Wann, A
Wenzel, C
Greer, K
Wildfong, D
Hicks, D
Hammermeister, E
Walsh, O
Pandey, A
Christiaens, R
Walsh, O
Pandey, A
Christiaens, R
Walsh, O
Pandey, A
Christiaens, R
Walsh, O
Pandey, A
Christiaens, R
Walsh, O
Marshall, J
McClintick-Chess, J
Blanscet, S
Jackson, C
Walsh, O
McClintick-Chess, J
Blanscet, S
Walsh, O
Torrion, J
Liang, X
McClintick, J
Blanscet, S
Spackman, J
Walsh, O
Adjesiwor, A
Adeyemi, O
Sagers, J
Findlay, R
Bevan, J
Topics
4R's for N, P, K, S
Type
Oral
Poster
Year
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2023
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Filter results13 paper(s) found.

1. Precision Sensing for Improved Wheat Production

Improving nitrogen (N) use efficiency (NUE) from current 35-40% is important for growers’ sustainability and environmental quality. Unmanned Aerial Vehicles (UAVs) are proposed as an alternative to traditional field scouting for making crop management decisions. Precision sensors and cameras mounted on the UAVs provide high quality images which can be used to make fertilizer recommendations in-season based on crop nutrient status. A study was conducted at 5 locations in Southern Idaho in... O. Walsh, J. Marshall, J. Mcclintick-chess, S. Blanscet, C. Jackson

2. Plant Available Silicon Application in Winter Wheat

Many studies throughout the world has shown that various crops have positively responded to silicon (Si) application in terms of plant health, nutrient uptake, yield, and quality. The study’ objective was to evaluate the effect of Si application rate and time on winter wheat growth and development, grain yield and grain quality. Results suggest that application of plant available silicon at 50% rate at either emergence or Feekes 5 appears to be more advantageous in terms of winter wheat... O. Walsh, J. Mcclintick-chess, S. Blanscet

3. Response of Spring Wheat to Varied Nitrogen and Water Applications

This study’s objectives were to 1) determine the minimum N and water requirements for optimum wheat grain yield and quality; 2) develop a sensor- based system for identifying – and distinguishing between – N and water stress; 3) produce grower recommendations based on the developed model; and 4) improve grower adoption of efficient water and N application practices and enhance grower understanding of sensor-based technologies. This was the first year of the study, project will... O. Walsh, J. Torrion, X. Liang, J. Mcclintick, S. Blanscet

4. Sensor-based Technologies for Nitrogen Management in Spring Wheat

Crop sensor-based systems with developed algorithms for making mid-season fertilizer nitrogen (N) recommendations are commercially available to producers in some parts of the world. Although there is growing interest in these technologies by grain producers in Montana, use is limited by the lack of local research under Montana’s semiarid conditions. A field study was carried out at two locations in 2011, three locations in 2012, and two locations in 2013 in North West Montana. The objectives... O. Walsh, A. Pandey, R. Christiaens

5. Evaluation of Micro-carbon Technology-based P Fertilizer, Super Phos®, in Spring Wheat

Super Phos® (SP; 0-50-0) by Bio Huma Netics Inc. (Gilbert, AZ) is a Micro Carbon TechnologyTM – based phosphorus (P) fertilizer specifically formulated to resist “tie-up” with calcium (Ca) and magnesium (Mg) to remain water soluble and available to plant roots. The objective was to compare the efficiency and effectiveness of topdress and foliar application of SP, with traditional P fertilizers – ammonium polyphosphate (APP; 10-34-0), diammonium phosphate (DAP;... O. Walsh, A. Pandey, R. Christiaens

6. Environmentally Smart Nitrogen Performance in Northern Great Plains’ Spring Wheat Production Systems

Field trials were conducted at three locations in Montana to evaluate the efficacy of Environmentally Smart Nitrogen (ESN) (44-0-0) as a nitrogen (N) source for spring wheat. The ESN, urea (46-0-0), and a 50%-50% urea-ESN blend was applied at seeding at three rate levels - low, medium, and high - with actual rated dependent on the yield goal at each location, followed by urea application of 0 or 40 lb N/a at Feekes 5. Grain yield (GY) varied from 265 to 815 lb/a and grain protein (GP) content... O. Walsh, A. Pandey, R. Christiaens

7. Liquid N Fertilizer Evaluation in Spring Wheat

Several liquid N products are currently marketed for fertilization in various crops, including spring wheat. Urea ammonium nitrate (UAN) - the most commonly used liquid N fertilizer - is associated with crop damage due to corrosiveness. This study aimed to answer the following questions: (1) Are liquid urea (LU) and High NRG-N (HNRGN) superior to UAN in improving spring wheat grain yield and protein content? And (2) what is the optimum dilution ratio of foliar fertilizers and the threshold at... O. Walsh, A. Pandey, R. Christiaens

8. Evaluation of Irrigation Application Management Practices to Protect Groundwater Quality

Agricultural management practices relative to irrigation application and type and frequency of nitrogen fertilizer application can impact levels of nitrates in groundwater. In recent history, high levels of nitrates were reported in public water supply wells in Goshen County, WY. Subsequent research efforts concluded that likely sources of nitrate were organic soil nitrogen and ammonium or nitrate fertilizer. Some focus was then turned to agricultural production higher up in the watershed. Best... K. Reddy, A. Wann, C. Wenzel

9. Delivery of Soil Science to Farmers Using Advanced Simulation Tools: a 10 Year Case Study

Technologies that aid in farm management and input application can increase profitability only if they readily show an advantage that the farmer can measure (Walton 2010). Western Ag Labs Ltd. (WAL) is a soil science laboratory which provides an educational soil service to producers of Western Canada using the PRSTM Technology. The service provides their customers access to advanced simulation tools that serves as a decision support system for Crop Nutrition Planning (CNP). The PRSTM technology... K. Greer, D. Wildfong, D. Hicks, E. Hammermeister

10. Economics of Fertilization Under Site-specific Management Zones

Site-specific management of crop fields using variable rate application of inputs to manage in-field variability has now been around for over 15 years. However, the degree to which site-specific management strategies increase farm profitability is not well established. The objectives of this study were: to compare uniform and variable-rate Nitrogen (N) management strategies across productivity level site-specific management zones and to identify the most profitable N management strategy. This... R. Khosla, D. Westfall, W. Frasier, B. Koch

11. Soil Zinc Application for Southwestern Pecan

Pecan trees grown in the alkaline soils of the southwestern United States are prone to zinc deficiency unless supplemental zinc is regularly applied. Standard treatment involves multiple foliar zinc applications. Soil zinc application would provide several advantages. A field study was initiated in 2005 with three soil zinc treatments: no zinc (control), ZnSO4 (74 kg.ha-1 Zn), or ZnEDTA (19 kg.ha-1 Zn) were applied one time in March, 2005 in bands 18 cm deep and 1.2 m on both sides... J. Walworth, A. Pond, H. Nunez, B. Wood, M. Kilby

12. Remote Sensing of Corn N Status with Active Sensors

Determining in-season corn (Zea mays L.) nitrogen (N) variability has been a research focus of agronomists for quite some time. One of the methods currently available to determine N variability in corn is remote sensing. Studies have shown that remotely sensed imagery can detect N variability in corn. However, this method can have some limitations, such as the timeliness in which this imagery can be acquired. Hand-held active remote sensing devices may overcome these limitations.... D. Westfall, R. Khosla, T. Shaver

13. Nitrogen Fertilizer Rate and Timing Implications for Malt, Food, and Feed Barley Production in Southern Idaho

Nitrogen is an essential nutrient required to produce high-yielding barley. Nitrogen strongly impacts barley yield, grain protein, tillering, and lodging potential. Unlike other crops such as corn, available nitrogen must be carefully managed for producers to achieve both optimal yield and grain quality for malt, food, and feed barley. Exessive nitrogen availability increases grain protein concentration that may be unsuitable for malting but may be ideal for feed or food barley. The objective... J. Spackman, O. Walsh, A. Adjesiwor, O. Adeyemi, J. Sagers, R. Findlay, J. Bevan