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1. Compost Application in California Tomato Cropping SystemsWith the implementation of California Assembly Bill (AB) 341 the availability of composts such as green waste (GW) and co-composted green waste and food waste (FW) as a soil amendment is increasing. The use of those organic amendments in agricultural production systems has been recommended as an effective strategy to make full use of organic waste and improve soil health. However, little information is available to tomato growers to reassess N inputs from using GW and FW. This study was conducted... Q. Yi, W. Horwath, S. Haas, X. Zhu-barker |
2. Managing Soils for CO2 Drawdown: Boon or Boondoggle?Consensus is growing that meeting the goal of a two degree or less global warming will not only require aggressive greenhouse gas emission reductions across all sectors of the global economy, but also active measures to remove CO2from the atmosphere. Among the broader suite of CO2 removal (CDR) strategies, soil C sink approaches have been deemed as being among the most ready for early deployment and having the greatest net environmental benefits. A variety of existing... K. Paustian |
3. Cropmanage: an Online Decision Support Tool for Irrigation and Nutrient ManagementVegetable and berry growers on the central coast of California are under growing regulatory pressure to reduce nitrate loading to ground and surface water supplies. Two tools available to farmers to improve nitrogen use efficiency of these crops are the soil nitrate quick test (SNQT) for monitoring soil residual N concentrations and evapotranspiration (ET)-based irrigation scheduling for estimating crop water requirements. We developed a web-based software application, called CropManage (https://ucanr.edu/cropmanage),... M. Cahn, T. Hartz, R. Smith, B. Noel, L. Johnson, F. Melton |
4. Nitrogen Transformations in Flooded Agroecosystems: a Case Study with Taro (Colocassia Esculenta)Wetland agriculture covers an estimated 170 million ha and contributes significantly to global food supply. Nitrogen fertilizers are subject to numerous potential transformation pathways in flooded systems. The present research was focused on improving our understanding of N transformations in a flooded agricultural system by addressing the following two broad objectives: 1) determine whether the presence of anammox bacteria and its activity contribute significantly to N losses, and 2) evaluate... J. Deenik, C. Penton, B. Popp, G. Bruland, P. Engstrom, J. Mueller, J. Tiedje |
5. Barley Yield and Protein Response to Nitrogen and Sulfur Rates and Application TimingThe introduction of new barley varieties, as well as changes in management practices, necessitate a re-evaluation of nitrogen (N) and sulfur (S) nutrient management guidelines. Nitrogen has a significant impact on barley grain quality and yield. Overapplication of N can result in lodging, groundwater pollution, and high protein content, resulting in lower end-use quality of barley, while underapplication of N results in reduced grain quality and yield. Sulfur promotes N utilization in barley plant... O. Adeyemi, J. Spackman, J. Sagers, J. Marshall, Z. Hong, R. Findlay, J. Bevan |
6. Soil Health in American Sports Fields and Golf CoursesHealthy soils are essential for sustaining the world’s ecosystems and maintaining human lifestyles. The adoption of biological, chemical, and physical analyses to assess soil health is a relatively new concept with a paucity of scientific work assessing how well these tests can predict and influence soil health. Golf and sports turf are arguably the most intensively managed soil systems in the world, including fertilizer and pesticide use. Excess fertilizer and pesticide application can... M. Barnes, B.G. Hopkins |
7. Stacking 4R Nutrient Management: PotatoThe 4Rs of nutrient management are research-based guidelines with the aim to improve the sustainability of major cropping systems and the environment without compromising crop yield and quality. The term “4R” represents fertilizer applied at the Right rate with the Right source, Right timing, and Right placement. The objective of this project is to evaluate the interactions of individual and combined 4R management practices. In 2020, potato (Solanum tuberosum L.) was grown... S.H. Stapley, C.C. Whitaker, N.C. Hansen, R.C. Christensen, R.R. Jensen, M.A. Yost, B.G. Hopkins |
8. Optimizing Nitrogen Fertilizer Rates for Annual Cereal Forage ProductionNitrogen fertilizer provides one of the greatest returns on investment but also one of the highest operating expenses for annual cereal forage production. It is important to know the total nitrogen required by a crop to optimize yield and quality and to minimize nitrogen losses to the environment. It is also possible that annual cereal forage species and cultivars will have varying responses to nitrogen availability. The objective of this study was to determine the optimal nitrogen fertilizer... J. Spackman, R. Findlay, J. Sagers, J. Pandey |
9. Nitrogen Fertilizer Rate and Timing Implications for Malt, Food, and Feed Barley Production in Southern IdahoNitrogen is an essential nutrient required to produce high-yielding barley. Nitrogen strongly impacts barley yield, grain protein, tillering, and lodging potential. Unlike other crops such as corn, available nitrogen must be carefully managed for producers to achieve both optimal yield and grain quality for malt, food, and feed barley. Exessive nitrogen availability increases grain protein concentration that may be unsuitable for malting but may be ideal for feed or food barley. The objective... J. Spackman, O. Walsh, A. Adjesiwor, O. Adeyemi, J. Sagers, R. Findlay, J. Bevan |
10. Helpful or Not?- Biostimulant Use in Corn Silage ProductionThere has been a recent increase in both the availability and marketing of biostimulant products to local producers, particularly to dairymen, in southern Idaho. These products claim to increase yield and nutrient use efficiency while improving soil health on agricultural fields. If these claims are true, the use of these products would ultimately aid in promoting the overall sustainability of Idaho farms. However, there is a lack of objective data to support these claims, leaving producers uncertain... L.R. Schott, S. Hines, J. Packham, G. Loomis, M. De haro marti, C. Willmore |
11. CropManage Decision Support Tool for Improving Irrigation and Nutrient Efficiency of Cool Season Vegetables in California: a Decade of Field Demonstrations and OutreachVegetable growers on the central coast of California are under regulatory pressure to reduce nitrate loading to ground and surface water supplies. California is also implementing the Sustainable Groundwater Management Act (SGMA) which may limit agricultural pumping in regions such as the central coast where the aquifer has been over-extracted for irrigation of crops. Growers could potentially use less N fertilizer, address water quality concerns, and conserve water by improving water... M. Cahn, R. Smith, L. Johnson, F. Melton |
12. Non-dormant Alfalfa and Small Grain Rotations- Tillage and Fertility EffectsTo study the use of non-dormant and high nitrogen fixing alfalfa cultivars as a possible source of nitrogen for spring and fall-seeded wheat and barley grown under tilled and no-tilled conditions. Hi-Nitro, a non-dormant, high-nitrogen fixing alfalfa variety, and RoundUp Ready Stratica, a traditional dormant alfalfa cultivars were clear seeded in Aberdeen in 2023 and 2024. Forage was harvested 4 times. Fall or spring tillage was done approximately 3-14 days before planting fall or spring... R. Findlay, J. Spackman, J. Hatch, T. Jacobsen, J. Gibbons, J. Sagers, D. Callister |
13. Soil Test Method Precision, Correlations, and Trends: SSSA-NAPT Historical DataThe Soil Science Society of America’s (SSSA) North American Proficiency Testing (NAPT) operates as a not-for-profit service laboratory resource since 1998 to assist/evaluate agricultural and environmental testing laboratories with quality assurance and quality control. Soil (n5 samples each quarter), plant (n3), and/or water (n3) samples collected nationwide are submitted quarterly to ~150 participating laboratories who choose which method(s) to use for which analytes they are interested... B. Hopkins, S.V. Nelson, G. Cardon, J. Lawley, T.J. Hopkins |
14. Effectiveness of Kitchen Compost in Germinating Tomato and LettuceFood waste in developed countries is a large input to landfills. Ideally, it is composted and added to soil on-site to reduce environmental impacts. A “kitchen composter” (ReencleTM) effectively decomposes waste within 24 hours (>90% reduction in mass), followed by formation of stable compost within a few weeks after curing outside the composter. Our preliminary research demonstrates that the compost has excellent nutrient composition. However, it was not adequately cured,... B. Hopkins, R. Kerr, S.V. Nelson |
15. Quinoa Mineral Nutrient Deficiency Symptoms and ConcentrationsMajor crop nutrient symptoms are well documented. In contrast, there is often minimal or no similar information for minor crops, including quinoa (Chenopodium quinoa Willd.). This knowledge gap can be efficiently filled by using hydroponic systems. However, creating multiple nutrient deficiencies with plants in the same study is challenging because nutrients are often added as dual nutrient salts. For example, if potassium sulfate is the potassium (K) source, varying K concentrations... B. Hopkins, G. Bell, S.V. Nelson, R.E. Sannar |
16. Banana Fiber as a Soil Amendment in Potato and CornBanana (Musa spp. L.) pseudostem fiber has unique properties that may prove helpful in plant and soil management, including a high water holding capacity. Increased capacity could be useful in water conservation efforts in areas experiencing long-term drought. In the agricultural space, banana fiber could be used to maintain soil moisture, thus lowering the frequency and/or amount of irrigation. The objectives of irrigated field studies in Provo, UT, USA were to measure the impact of... B. Hopkins, M.J. Foster, S.V. Nelson |
17. Plant Test Method Precision, Correlations, and Trends: SSSA-NAPT Historical DataThe Soil Science Society of America’s (SSSA) North American Proficiency Testing (NAPT) operates as a not-for-profit service laboratory resource since 1998 to assist/evaluate agricultural and environmental testing laboratories with quality assurance and quality control. Soil (n = 5 samples each quarter), plant (n = 3), and/or water (n = 3) samples collected nationwide are submitted quarterly to ~150 participating laboratories who choose which method(s) to use for which analytes they... S.V. Nelson, J. Lawley, T.J. Hopkins, G. Cardon, B. Hopkins |