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Stapley, S.H

Weiss, M

Weeding, J

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Authors

Ulery, A

Flynn, R

Walser, R

Weiss, M

Guldan, S

Jones, C

Lenssen, A

Chen, C

McVay, K

Stougaard, B

Westcott, M

Eckhoff, J

Weeding, J

Greenwood, M

Stapley, S.H

Whitaker, C.C

Hansen, N.C

Christensen, R.C

Jensen, R.R

Yost, M.A

Hopkins, B.G

Topics

4R's for N, P, K, S

Type

Oral

Poster

Year

2007

2011

2023

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Filter results3 paper(s) found.
1. Cover Crops and Compost Amendments for Organic Grape Production Increased costs of fertilizers that rely on petroleum products coupled with increased pest control and transportation costs has prompted more management practices that can make use of local waste products and utilize cover crops to reduce purchased inputs. A burgeoning wine industry could benefit from organic production techniques; however, their effects on vine growth and grape quality have not been explored in New Mexico. Alternative vineyard floor management systems were evaluated for organic... A. Ulery, R. Flynn, R. Walser, M. Weiss, S. Guldan Download paper
2. Measured and Predicted Temporal Changes in Soil Nitrate-n Levels from Late Summer to Early Spring in Montana Most soil sampling is conducted from August to November in Montana because of better soil sampling conditions and because it provides more time for growers to make fertilizer decisions prior to application. Fertilizer guidelines in Montana are based on spring nitrate-N levels in the upper 2 ft because they are more indicative of growing season available N than fall nitrate-N levels. It is not known how much nitrate-N levels change between late summer and spring, nor is it known what factors affect... C. Jones, A. Lenssen, C. Chen, K. Mcvay, B. Stougaard, M. Westcott, J. Eckhoff, J. Weeding, M. Greenwood Download paper
3. Stacking 4R Nutrient Management: Potato The 4Rs of nutrient management are research-based guidelines with the aim to improve the sustainability of major cropping systems and the environment without compromising crop yield and quality. The term “4R” represents fertilizer applied at the Right rate with the Right source, Right timing, and Right placement. The objective of this project is to evaluate the interactions of individual and combined 4R management practices. In 2020, potato (Solanum tuberosum L.) was grown... S.H. Stapley, C.C. Whitaker, N.C. Hansen, R.C. Christensen, R.R. Jensen, M.A. Yost, B.G. Hopkins Download paper

Filter results3 paper(s) found.

1. Cover Crops and Compost Amendments for Organic Grape Production

Increased costs of fertilizers that rely on petroleum products coupled with increased pest control and transportation costs has prompted more management practices that can make use of local waste products and utilize cover crops to reduce purchased inputs. A burgeoning wine industry could benefit from organic production techniques; however, their effects on vine growth and grape quality have not been explored in New Mexico. Alternative vineyard floor management systems were evaluated for organic... A. Ulery, R. Flynn, R. Walser, M. Weiss, S. Guldan

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2. Measured and Predicted Temporal Changes in Soil Nitrate-n Levels from Late Summer to Early Spring in Montana

Most soil sampling is conducted from August to November in Montana because of better soil sampling conditions and because it provides more time for growers to make fertilizer decisions prior to application. Fertilizer guidelines in Montana are based on spring nitrate-N levels in the upper 2 ft because they are more indicative of growing season available N than fall nitrate-N levels. It is not known how much nitrate-N levels change between late summer and spring, nor is it known what factors affect... C. Jones, A. Lenssen, C. Chen, K. Mcvay, B. Stougaard, M. Westcott, J. Eckhoff, J. Weeding, M. Greenwood

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3. Stacking 4R Nutrient Management: Potato

The 4Rs of nutrient management are research-based guidelines with the aim to improve the sustainability of major cropping systems and the environment without compromising crop yield and quality. The term “4R” represents fertilizer applied at the Right rate with the Right source, Right timing, and Right placement. The objective of this project is to evaluate the interactions of individual and combined 4R management practices. In 2020, potato (Solanum tuberosum L.) was grown... S.H. Stapley, C.C. Whitaker, N.C. Hansen, R.C. Christensen, R.R. Jensen, M.A. Yost, B.G. Hopkins

Download paper