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1. Phosphorus and Zinc Interactions in PotatoPotato production requires high soil phosphorus (P) application with potential negative environmental and nutrient uptake effects. Impacts of high available P on species in potato cropping rotations are not adequately understood, nor have the causes of reduced yield and quality from excess P been fully explored. Antagonistic interactions with cationic micronutrients such as zinc (Zn) are plausible explanations. Two hydroponic experiments were conducted with Burbank potato to elucidate P and Zn... B. Webb, B. Hopkins, J. Ellsworth, S. Barben, B. Nichols, V. Jolley |
2. Boron Fertilization in PotatoThe high value of potato (Solanum tuberosum L.), its inefficient rooting system and the low organic matter content of sandy soils on which potatoes are cultivated result in widespread application of boron (B) and other micronutrients. However, in times of cost trimming, B may become an omitted input regardless of soil test values. Further, soil tests for B may need to be updated for higher yields, better management or improved soil test methods. Russet Burbank potato was grown at... B. Webb, B. Hopkins, J. Ellsworth, V. Jolley, R. Callahan |
3. The Effects of Calcium Source and Placement on Soil Factors and Wheat Performace FactorsWheat production is a critical component of U.S. Pacific Northwest agriculture, with approximately 80% of the global soft white wheat grain supply originating from this region. Ammonium-based nitrogen fertilizers are widely used on typically alkaline soils in Eastern Oregon dryland production areas by wheat growers. However the nitrification process that biologically converts ammonium to nitrate increases the soil concentration of H+. This process ultimately creates acidic soil conditions, which... S. Ellickson, A. Moore, R. Zemetra, C. Hagerty |
4. Greenhouse Lime and Gypsum Placement Strategies for Addressing Soil Acidity in No-tillDryland soft white winter wheat growers in the inner Pacific Northwest states including Washington, Oregon, and Idaho practice no-till to preserve the health and structure of their soil. Beginning in the 1960's, due to the usage and ammonium fertilizers and the nitrification of these fertilizers, the natively alkaline soils in this region have become increasingly acidic resulting is issues like low soil pH, mineral nutrient deficiencies, and aluminum toxicity. Generally,... A. Moore, S. Ellickson |