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1. Residue Decomposition of Surface and Incorporated Barley, Corn, and Wheat at Varying Fertilizer-N RatesCereal crops are commonly grown in southern Idaho and most parts of the western United States. These cereal crops are routinely harvested for their grain with the remaining plant material (chaff, stems, leaves, etc.) left in the field to decompose prior to planting of following spring crops. Understanding the effects of post-harvest residue management on barley (Hordeum vulgare L.), corn (Zea mays L.), and wheat (Tritcum aestivum L.) residue is important for optimizing... C. Rogers, G. Thurgood, B. Dari, J. Marshall, O.S. Walsh, K. Schroeder, G. Loomis |
2. Soil Test Interpretation: Saturated Paste, EC, SAR and CECSoils of neutral to alkaline pH of the Western United States often contain elevated levels of soluble salts and / or higher concentrations of sodium. Elevated concentrations of soluble salts limit crop growth and sodium may impact water management. Competent agricultural management of these soils is dependent on laboratory analysis of: soil soluble salts and there composition and the irrigation water soluble salt constituents. Soil analysis based on the saturated... R. Miller |
3. Economics of Fertilization Under Site-specific Management ZonesSite-specific management of crop fields using variable rate application of inputs to manage in-field variability has now been around for over 15 years. However, the degree to which site-specific management strategies increase farm profitability is not well established. The objectives of this study were: to compare uniform and variable-rate Nitrogen (N) management strategies across productivity level site-specific management zones and to identify the most profitable N management strategy. This... R. Khosla, D. Westfall, W. Frasier, B. Koch |
4. Development of Leaf Sampling and Interpretation Methods for Almond and Development of a Nutrient Budget Approach to Fertilizer Management in AlmondA five year research project on the use of N in orchards crops has been conducted to 1) to develop early season sampling protocols, and 2) to determine the response of Almond to various rates and sources of nitrogen (N) and potassium (K) fertilizers, 3) to develop nutrient demand curves and 4) to conduct a long term assessment of nutrient use efficiency with the goal of improving fertilizer management. Leaf and nut samples were taken at 5 stages of development throughout five seasons to determine... P.H. Brown, S. Saa, S. Muhammad, B. Sanden |
5. Reliability of Soil and Plant Analyses for Making Nutrient RecommendationsNutrient management is dependent on the collection of soil and plant samples for analytical testing and assessment. The quality of the analytical test are subject to bias and precision of the measurements made by the testing laboratory. Failure to understand lab analyses uncertainty can lead to over confidence in the management recommendation. Test uncertainty varies by soil and plant test methods utilized and by performance capability of the testing laboratory. Generally soil methods that provide... R. Miller |
6. Moving Toward Sustainable Cropping and Grazing SystemsDuring the 1980’s Burleigh County, North Dakota farmers and ranchers historically managed their operations in a traditional manner of tillage dependent cropping systems with simplified rotations, no cover crops, high input costs, and season long grazing. In the early 1990s, the Burleigh County Soil Conservation District Supervisors formed a team and began implementing no-till cropping systems with some crop diversification and simple cover crop mixtures. Native Rangeland was established... J. Fuhrer |
7. Cover Cropping in the Semi-arid West: Effects of Termination Timing, Species, and Mixtures on Nitrogen Uptake, Yield, Soil Quality, and Economic ReturnSummer fallow still dominates some areas of the northern Great Plains (NGP), providing an opportunity to grow a partial season cover crop for increased soil health or nutrient availability. Over 12 years of research on single species cover crops in semi-arid Montana have revealed the benefits of early termination and multiple cover crop cycles on N availability, subsequent crop yield, soil health, and economic return. Due to high N fixation, pea cover crops have fairly consistently increased subsequent... C. Jones, P. Miller, S. Tallman, M. Housman, C. Zabinski, M. Burgess, J. O'dea, A. Bekkerman |
8. Nitrogen Budgeting for Tree CropsIn recent years, nitrogen (N) budgets and the 4 R’s approach (right rate, right time, right placement and right source) to N fertilizer management has been gaining more acceptance. In the N budget and 4 R’s approach, fertilizers are applied in proportion to demand and timed with periods of N uptake. As a result, demand is satisfied in a timely fashion avoiding the application in excess of uptake capacity. While N is required for all plant processes, it is the specific growth and development... S. Khalsa, S. Muhammad, P. Brown |
9. Soil Biological Indicators of Soil Health for Soil Health AssessmentsSoil is one of our nation's most valuable resources that provides life-sustaining functions. Billions of organisms live belowground and perform critical soil processes to support plant, animal, and human health aboveground. By shifting our view of soils from an inert growing material to a biologically diverse and active ecosystem, we can help create more sustainable farms, ranches, and forests to provide the food and fiber for our rapidly growing population while protecting land, air and water... J. Moore kucera |
10. A Classification System for Assessing Applied N Performance in Dryland Wheat Crops of the Inland PNWWheat crops in the inland Pacific Northwest demand nitrogen (N) fertilizers at high levels to achieve yield and grain protein objectives. Inefficiencies in N use can accelerate soil acidification, contribute to N2O emissions and result in unnecessary input costs. More precise applications, using wheat performance maps at the field-scale, could lead to increased N use efficiency but requires a multidimensional assessment of performance including grain protein, yield, and N efficiency.... D. Huggins, J. Casanova, C. Phillips |